CHATTANOOGA, TN
Welcome to So-Dough
where our breads are always long fermented and naturally yeasted.
Choose from a variety of Breads and Confections, all Sourdough based!
CLASSIC SO-DOUGH*FOCACCIA *BAGELS*SWEET ROLLS*DINNER ROLLS*SCONES*CINNAMON ROLLS*CUPCAKES*CHOCO CHIP COOKIES*TEA BISCUITS*SHORTBREAD COOKIES*BUNDT CAKES*FLAVOR VARIATIONS AVAILABLE
ORDERS & INQUIRIES: CALL OR TEXT NEEKA @615.821.8549
So-Dough Breads: Classic, Croissant, Orange Cranberry, Cinnamon Raisin (raisins optional). Focaccia: Roasted Garlic, Cinnamon Roll.Scones: Lemon Blueberry, Strawberry Shortcake, Vanilla Bean, Vanilla Almond. Cupcakes: Vanilla Bean, Chocolate Espresso. Bundts: Carrot, Vanilla Bean, Chocolate Espresso.
MEET NEEKA, OWNER AND BAKER @ SO-DOUGH!
As a recent Chattanooga transplant, hailing from New York’s Catskill Mountains, Neeka DeGraw has quickly become the “sourdough lady” at local markets. So-Dough began as a passion project several years ago but took off as a fledgling, home based business in 2025 right here in Chatt. Operating out of the North Shore, you can find Neeka at her booth on Saturday’s and Sunday’s as part of The Chattanooga Market and Chattanooga River Market throughout the year, as well as other specialty markets in and around Chattanooga. Stop by and see what the buzz is about, but do it early because she typically sells out!
WHERE CAN YOU FIND SO-DOUGH?
Chattanooga River Market Saturday’s 10a-5p 1 Aquarium Way
Chattanooga Market Sundays 11a-4p First Horizon Pavilion
Verre Noir’s Night Market Last Friday of every month 7p-10p Frazier Ave (in front of Pedestrian Wine and Cheese Shop)
You can also support local business by shopping for So-Dough products @ Nutrition World, Pedestrian Wine and Cheese Shop and Zi’Olive on the North Shore
OUT OF TOWN APPEARANCES
GATLINBURG CRAFTSMAN FAIR JULY 15-19TH 2026!
What’s on your mind?